Identity Card

  • Type: short
  • Alcoholic level: alcoholic
  • Basic liqueur: Calvados, Dubonnet Vermouth
  • Equipment: mixing glass
  • Glassware: cocktail glass
  • Garnish: undecorated


  • 1/2 Calvados
  • 1/2 Dubonnet Vermouth

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How to make it

Place some ice cubes in the mixing glass and add the other ingredients. Mix with the bar spoon and pour into the glass. The cocktail is ready.

Variations and note

It's a very old cocktail, well known all over the world. It was dedicated to "Bentley" (English car industry). Recently it was modified; if you add 2 dashes of Crème de Cassis and half a bottle of Soda Schweppes, it becomes a tasty long drink (Bentley 2nd R.). You can serve it all day, before lunch or dinner too!

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