Caffè Florian

 

Identity Card

  • Type: dark drink
  • Alcoholic level: alcoholic
  • Basic liqueur: Crema Cacao Stock, Mammuth
  • Equipment: directly in the glass
  • Glassware: Paris Goblet
  • Garnish: 3 cloves inserted into 2 long lemon and orange rinds

Ingredients

  • A double hot Italian coffee
  • 20 g Crema Cacao Stock
  • 20 g Mammuth liqueur
  • 2 teaspoons sugar

PDF download

How to make it

Warm up the glass with hot steam or water. Pour in all the ingredients and mix well with the bar spoon. Decorate with 3 cloves inserted into 2 long lemon and orange rinds. The cocktail is ready.

Variations and note

You can also use Triple Sec instead of Mammuth

Condividi questa pagina con i tuoi amici!!!

Rate this!

Rating: 5 / vote cast: 0

 
 
blog comments powered by Disqus