Identity Card

  • Type: short
  • Alcoholic level: alcoholic
  • Basic liqueur: Tia Maria
  • Equipment: shaker
  • Glassware: double cocktail glass
  • Garnish: undecorated


  • 3/5 Tia Maria
  • 2/5 Crème de cacao
  • 2 tablespoons cream (single or light)

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How to make it

Place some ice cubes in the shaker and add Tia Maria and Crème de cacao. Shake for 6-8 seconds and strain into the glass. Spoon the cream but be careful not to mix it with the other ingredients. The cocktail is ready.

Variations and note


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